Archive for January, 2010

How To Dispose of Bacon Grease or Deep Fat Fryer Oil

 

Frying Bacon
Image by Free Wildebeest via Flickr

So you’re not in the mood to be healthy today and are indulging in cooking up some bacon or French fries or onion rings. And you’re not not baking or microwaving them. No, today you’re FRYING them. Well, that’s going to leave some reminders, and I’m not talking about calories.

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How To Make Your Kitchen a “Greener” Place

If you’re looking to improve your green credentials, there’s no better place to start than your kitchen. The kitchen is often one of the most used rooms in the family home and its emotional heart. With the steady flow of traffic and array of materials being used, it’s important to make it a more eco-friendly room the whole family will enjoy.

Here’s how to get started:

#1 – Compost your food waste.

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